LED lightbulbs are perhaps the best innovation in lighting since Thomas Edison. Originally, LED technology was created as an electronic component and was not intended for light bulbs.
The tiny amount of electricity required combined with their unbelievable lifetime made them the perfect solution for lighting our homes and businesses. They have become significantly more affordable in recent years, completely transforming the lighting industry.
Comparing LED to other forms of light is like comparing analog to digital. LED lights are the bulbs of the future providing a power-saving, smart solution for lighting that you can’t get in any other form.
LED Lighting Benefits
Here are the top 10 benefits of LED lighting that provide plenty of good reasons to be passionate about LED illumination.
When LED lights first hit the market, their long life was the main benefit. The extreme lifetime of LED lights is well-known by now. Some LED lights can deliver up to 100,000 hours of light, which is 11 years of continual operation, or over 20 years of 50 percent operation. This means if you leave the
This means if you leave the lightbulbs on for 8 hours a day, it might be twenty years before you have to replace it.
Most restaurants keep their lights on for between 12 and 20 hours a day, which means most LED lights can still last for at least five years before they need to be changed.
As your LED bulbs age, they slowly begin to dim over time. They don’t burn out leaving you in the dark, like a standard light. Instead, their lower light indicates to you it’s time to replace them, and gives you plenty of time to have a replacement on hand when you need it.
With traditional incandescent lightbulbs, 80% of the electricity delivered to the bulb is lost as heat and only 20 percent is actually converted into light. Today, LED’s are the most energy efficient lighting because they don’t waste electricity on heating up.
Instead, when electricity is connected to an LED light, 80 percent of that electricity is immediately converted into light. This translates directly into your utility bill.
If you spend $100 to light your room, traditional lightbulbs use $80 to heat up, and $20 to create light. LED bulbs use that same $20 to create light, and give you back the other $80.
In a restaurant setting where the lights are almost always on, this translates to a lot of money put back in your pocket.
All artificial lights create UV emissions. These UV rays are not going to give you a sunburn while you’re sitting in your kitchen, but they can cause significant problems. UV radiation from lightbulbs can damage artwork, fabric, and even paint over time.
They can also attract insects and flying pests. While all artificial light creates UV emissions, LEDs produce less than any other bulb. With traditional lightbulbs, including fluorescents, the UV emissions are emitted into the air. LED lights convert that UV radiation to white light by phosphors inside the lamp.
This makes them perfect for restaurant lighting because they do not attract bugs, and are safe to use in protecting carpets, window coverings and painted surfaces.
Most lightbulbs contain materials that can be toxic to the environment and dangerous if exposed. For example, incandescent and fluorescent light bulbs contain mercury because it is essential to the way they work. When the lightbulb is turned on, electrons collide with the mercury and create light.
Although this tiny amount of mercury is considered to be harmless, no amount of mercury is good for you, or the environment. LED lights do not contain mercury, and are 100 percent recyclable, which makes a big step towards a greener environment.
Operational in Extreme Temperatures
LED lights are ideal for a restaurant because they work perfectly under extreme cold or extreme heat. If you have a hot kitchen, a cold freezer, or anything in between, LED’s are the best choice for maintaining durable lighting.
Fluorescent lights often have a hard time operating efficiently in cold temperatures, but LEDs have no problems. In fact, LEDs actually get more efficient as the temperature drops.
If you drop a light bulb on the floor, it will inevitably shatter. Unless that light bulb is LED. These
These lightbulbs are significantly more durable than any other type of bulb. LED lights are substantially stronger because they are manufactured differently. While other bulbs are encased in glass, LED bulb are made with a tiny chip encapsulated in an epoxy resin enclosure. Because they don’t use glass, they can withstand drops,
Because they don’t use glass, they can withstand drops, shock, vibration, and extreme temperature changes.
When you flip the switch on an LED light bulb, you can the full brightness right away. In CFL’s, you need to wait a few minutes for the full light to brighten up.
This is a problem, especially if you’re running in and out of a room. You don’t have time to wait for the lights to turn on.
This on-and-off cycle also severely degrades the life of a CFL lightbulbs, which is why they often don’t last as long as advertised. With LED’s, you can turn them on and off quickly as many times as you need without damaging the bulb or limiting the lifetime.
In restaurant environments, having the right light can make a huge difference in the ambience, theme, and aesthetics of your space. Between low light, high light, tape lighting, dimming, and more, you can create a lighting system that is stunning.
Different types of LEDs can be combined to give you complete control of the environment lighting. This makes it ideal for retail, restaurants, schools, hospital, and airplanes.
LED’s don’t require much, a low-voltage power supply is enough to get full LED illumination. Low voltage lights use a transformer to change the building’s basic 120V electrical supply to a 12V electronic supply.
This is most commonly used in outdoor lighting situations. Because LED bulbs can supply a bright and beautiful light with less voltage, it makes them the best choice in remote or rural areas, or for outdoor lights.
LED’s have a unique ability to direct specific light to a specific location. Conventional lighting spreads into a wide area, and halogen or CFL bulbs must use an external reflector to aim the light more directly. LED lights can focus on a precise area because they use their energy so much more efficiently to deliver the light exactly where you want it to shine.
This is particularly useful in areas of a restaurant that need accent lighting. LED’s do not have a flicker, buzz, or hum, which can get louder over time with other types of lighting.
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